Patient Food Service Supervisor, Dietary, Baptist Downtown

Job Summary

**Up to $1500 Sign-On Bonus if hired**

Patient Food Service Supervisor, Patient Food Service, Full Time, Various Shifts, Baptist Downtown

Baptist Health is currently looking for a Nutrition Coordinator to join our Patient Food Service team at our Baptist Jacksonville. This is a Full-time opportunity working 12-hour shifts from approximately 7:00am-7:00pm 3.5 days a week with rotating weekends.

Patient Food Service Supervisors on the Baptist Patient Food Service team are responsible for making sure the in-patient meal service operations runs smoothly from day to day and implementing process and experience improvement initiatives. Paitent Food Service Supervisors provide operational oversight; ensure patient trays meet quality and safety standards; and address concerns from patients and nursing.

As a Patient Food Service Supervisor, you will be responsible for:

• Assist in training associates, coaches
• Works position on trayline/dishroom
• Recommends discipline
• Participate in assignment of positions
• Conduct tray assessments
• Conduct standards review
• Close kitchen when assigned
• Assure timely delivery of patient trays
• Monitor and assign breaks
• Able to respond to patient and nursing concerns

Experience Requirements:

• 3-5 Years Food Service Experience
• 1-2 Years Supervisory Experience
• 1-2 Years Experience working in a Healthcare Setting

Education & Credential Requirements:

• High School Diploma/GED Required
• Associate's Degree Preferred

This Food Service Supervisor will be located at Baptist Jacksonville. If you are interested in this Full-Time opportunity, please apply now.

Education Required

High School

Experience

• Supervisory Experience
• Food Service Experience
• Customer Service Experience
• Experience working in a health care setting

License and Certification

• Driver's License - DMV

Location