Cook II, Dietary, Clay

Job Summary

Baptist Medical Center is looking to add a Cook II in our Dietary Department at Baptist Clay, located in Jacksonville, FL. This is a Full-Time opportunity, primarily working various shift times between 6:30am and 6:30pm.

The ideal Cook II candidate will have extensive kitchen experience and proven work history in a variety of stations.

As the Cook II, you will be responsible for:

• Preparing quality food using standardized recipes and proper safety and sanitation techniques

• Serving regular and modified diet hot foods on the patient tray line

• Possessing the ability to batch cook

• Following HACCP guidelines

Experience

• 3-5 Years of experience in Food Service - Preferred
• 1-2 Years of experience in Food Preparation - Preferred
• 1-2 Years of experience in Food Production - Preferred
• 3-5 Years of experience in Food Production - Preferred
• 3-5 Years of experience in cooking - Preferred

Education & Credential Requirements:

• High School Diploma/GED - Required

• Serve Safe Food Certification - Required

This Cook II opportunity will be located at Baptist Clay. If you are interested in this Full-Time opportunity, please apply now.

Education Required

High School

Experience

• Cooking Experience
• Food Production Experience
• Restaurant Industry Experience
• Food Preparation Experience
• Food Service Experience

License and Certification

• Driver's License - DMV
• Serve Safe Food Certification - NRA

Location